The Japanese culture is well known for their traditional tea ceremonies where macha is prepared.


But what about modern day Japan? In today’s episode, we take a look at what the tea culture looks like for everyday life, and how it compares to the U.S.


We also explore the world of Ochazuke – a delicious tea-based rice porridge, and the growing popularity of this savory dish!


Check it out above and don’t forget to subscribe via Apple Podcasts or Android!


Categories: Episodes